Hosted by the Jean Monnet Centre of Excellence, on 13 September 2019. Participants investigated why the time is opportune by examining the evolution of EU and Australian trade policies and situating this evolution in the twenty-first century world trading system.
Dr Paula Zito, PhD, The University of Adelaide
This week in Brussels, Australia and the European Union (EU) embark on the fourth round of negotiations relating to the Australia-European Union Free Trade Agreement (AUSEUFTA). The preceding three rounds of negotiations have highlighted the importance of food Geographical Indication (GI) protection in trade relationships and negotiations and food GI protection has become a topical issue of the negotiations between Australia and the EU.